Sushi | Bistro | Lunch | Chinese New Year

Lunch Menu

Lola 41 serves lunch from Labor day until Friday of Daffodil Weekend in our sushi and bistro restaurant. We serve our full sushi menu with favorites from our full dinner menu, a soup and sandwich special each day, many delicious salads and other light and delicious meals that will fill you up but won't end your day early.


Stop in for a power lunch today!

NEW LUNCH MENU AS OF FRIDAY, FEBRUARY 15!

 
MISO SOUP WITH TOFU $8
SCALLIONS AND WAKAME
EDAMAME $8
STEAMED SOY BEANS AND DUSTED WITH KOSHER SALT
VADALLIA ONION RINGS $9
TOGARASHI MAYO  
SHRIMP TEMPURA $13
SOY GINGER DIPPING SAUCE    
CRISPY JUMBO SZECHUAN CHICKEN WINGS $10  
GARLIC CHILI LIME DIPPING SAUCE    
BIBB SALAD $13  
HARD COOKED EGG, APPLEWOOD SMOKED BACON WITH TARRAGON CAPER VINAIGRETTE    
GREEK CHOPPED SALAD $14

 

ROMAINE LETTUCE, BABY TOMATOES, SPICED OLIVES, FETA CHEESE & RED WINE VINAIGRETTE
SPIT-ROASTED CHICKEN CHOPPED SALAD $15
SPIT-ROASTED CHICKEN, ROMAINE LETTUCE, BABY TOMATOES, SPICED OLIVES, CHOPPED RED ONION & FETA CHEESE, RED WINE VINAIGRETTE
HONG KONG STYLE PORK RIBS $18
LACQURED WITH HOISIN AND SCALLIONS
     
LOLA SOUP AND SANDWICH $10  
CHANGES DAILY    
     
FRIED CHICKEN SANDWICH ON CIABATTA ROLL $13  
FRESH MOZZARELLA, ROASTED TOMATOES & ARUGULA    
GRILLED HAVARTI CHEESE & SHORT RIB SANDWICH ON CIABATTA ROLL $13  
SLICED SWEET ONION WITH FRENCH FRIES    
SPICY SHRIMP BANH MI $15

 

PICKLED CUCUMBERS & CARROTS WITH CILANTRO & MINT
PORK KATSU $13
HOISIN, SPICY MAYO & NAPA CABBAGE & DAIKON SLAW  
SLOW COOKED CORNED BEEF $14
MUSTARD SLAW & SWISS CHEESE ON HOUSEMADE PRETZEL BREAD  
RICOTTA GNOCCHI BOLOGNESE $17
SHAVED PARMIGIAN CHEESE  
MACARONI AND CHEESE $16
FOUR CHEESES TOPPED WITH TOASTED BREADCRUMBS
INDULGENT MACARONI AND CHEESE $18
SAME AS ABOVE WITH HOUSEMADE ITALIAN SAUSAGE, PEPPERS & ROASTED ONIONS
FISH AND CHIPS $17  
COLE SLAW, FRENCH FRIES & CLASSIC TARTAR SAUCE
SIX OUNCE CLASSIC BURGER $11
POTATO ROLL, LETTUCE, TOMATOE, ONION, PICKLES & FRIES - CHOICE OF AMERICAN, SWISS, CHEDDAR OR PROVOLONE
THE LOLA BURGER $20  
CABOT CHEDDAR CHEESE, RED ONION COMPOTE, FOIE GRAS DIPPING SAUCE
ASIAN INSPIRED TUNA BURGER $24
CREAMY WASABI & SUNOMONO RELISH, SOY GINGER DIPPING SAUCE

LUNCH SUSHI MENU

BENTO BOX $MKT
SELECTION CHANGES DAILY
OMAKASE CHIRASHI $20
CHEF'S ASSORTMENT OF SASHIMI SERVED OVER RICE
 
ALL SUSHI IS AVAILABLE DURING LUNCH,
SEE SUSHI MENU

*Subject to availability, prices & selection may vary with market and seasonality.


Click here to purchase Lola 41 Gift Cards

Click here to purchase Pazzo Gift Cards

SAME DAY RESERVATIONS ONLY STARTING AT 4PM

Please stop by the door or give us a call. We do not accept reservations by e-mail.

Please give us a call at 508-325-4001!

Zagat - 2011 Revew
"Celebutantes" and ordinary "young" people alike have "no reservations" bestowing "raves" upon this "contemporary" Nantucket "hot spot", as "everything" on the Eclectic menu is "unique and tasty", from the "excellent burger" to the "phenominal sushi"; just know that "you need reservations" to get a seat... Continue Reading
Nantucket Today Online
It's early evening and Marco Coelho is already dancing between platters of exquisite sushi rolls and mouth-watering burgers in foie gras dipping sauce to exchange hugs with Lo La 41's faithful patrons. Continue Reading
New York Times Magazine
"The menu literally spans the globe with cuisines that touch down in every country on the 41st parallel—that means Japanese-inspired sashimi, a Greek soft-shell crab, and a half-dozen Northern Italian pastas. The best bet, though, might just be the American Black Angus sirloin burger, topped with caramelized onions and Wisconsin Cheddar....." Continue Reading