Miso Soup

White Miso with Tofu, Feru Wakame, & Scallions

$9

Edamame

Steamed & Dusted with Salt

$9

Tuna Tartare

Avocado, Crispy Wonton, Soy Citrus

$20

Poke "Nachos"

Tuna, Salmon, Red Wakame, Unagi Sauce, Shiso Aioli, Wonton Chips

$25

Shrimp Tempura

Soy Ginger Dipping Sauce

$17

Calamari a la Plancha

Seared Squid, Greek Olive, Fennel, Chili, Tomato, Grilled Bread

$22

Baby Kale Caesar

7 Spice Cashews, Pickled Onions, Wonton “Crouton”, Parmesan, Ginger Dressing

$20

Hong Kong Chicken Lettuce Cups

Ginger, Scallions, Green Beans, Crispy Lettuce

$17

Grilled Salmon Lo Mein

Water Chestnuts, Snow Peas, Broccoli, Carrot, Thai Basil

$38

Lobster Fusilli

Heirloom Tomato, English Peas, Baby Arugula, Chili Flake, Shaved Truffles

$64

Grilled Whole Branzino

Ramp Pesto, Heirloom Tomato, Cucumber, Crispy Chickpea

$54

Lobster Fried Rice

Carrot, Bell Peppers, Garlic, Ginger, Snow Peas, Fresno

$45

Pan Roasted Halibut

Roasted Leek, Tomatoes, Oregano, Feta, Grilled Bread

$41

Chicken Primo Canto

Spring Peas, Baby Carrots, Roasted Cippolini Onions, Marble Potatoes, Pan Jus

$35

12oz. NY Strip

Jasmine Rice Topped with Furikake, Wok Bok Choy, Sweet Szechuan Glaze

$55

LoLa Chopped

Romaine Lettuce, Spiced Olives, Feta Cheese, Chickpeas, Hard Egg, Red Onion, Tomato, Cucumber, Bell Peppers, Herb Vinaigrette

$18

Cantonese Style Pork Pot Sticks

Ginger Scallion Dipping Sauce

$19

King Crab Rangoon

House Made Sweet Chili Sauces

$22

Hoisin Lacquered Baby Back Ribs

Sticky Soy Glaze, Chili, Cilantro

$23

Korean Beef Bulgogi over Egg Noodles

Chinese Broccoli, Chilies, Fried Garlic

$28

Macaroni and Cheese

Four Cheeses Topped with Toasted Breadcrumbs

$24

The LoLa Bolognese

Ricotta Gnocchi, Grana Padano, Italian Parsley

$26

The LoLa Vegan Burger

Beyond Burger, Chipotle Aioli, Pistou, Vegan Cheese

$20

The LoLa Burger

Cabot Cheddar Cheese, Red Onion Compote, Foie Gras Sauce

$23

Asian Inspired Tuna Burger

Wasabi Mayo, Sunomono Relish, Soy Ginger Sauce

$28

FRIES

Simple $10

Spicy $12

Gravy $12

Truffle $12

Wakame and Sunomono Salad

Seaweed & Sesame Salad with Pickled Vegetables

$17

Tuna and Avocado Poke Salad

Octopus, Pickled Daikon Radish, Red Onion & Cucumber, Tamari Sesame Sambal

$20

Tuna Tataki

Togarashi Grilled Tuna with Shiso,Tobiko, & Daikon

$21

Hot Pepper Hamachi

Sashimi of Hamachi with Serrano, Cilantro, Sriracha, & Ponzu Sauce

$21

Salmon Carpaccio

Chive, Pickled Yuzu Radish, Black Truffle, Ginger Vinaigrette

$50

Wagyu Beef Carpaccio

Dashi Citrus, Serrano Sesame Soy, Avocado, Truffle Aioli, Wild Puffed Rice

$29

Oishi (o-ee-she)

English Cucumber, Bell Peppers & Crunchy Romaine topped with Avocado Drizzled with Sriracha Lime Aioli (vegan/gf)

$18

Hoka Sake

Hamachi & Avocado, Topped with Torched Salmon, Unagi Sauce, & Scallions

$21

Capt'n Jose

Spicy Salmon & Cucumber, Topped with Salmon, Kiwi, & Black Tobiko, Sesame Aji Mirin Aioli

$22

Yutaka (u-ta-ka)

BBQ Eel & King Crab, Topped with Avocado, Spicy Mayo, Unagi Sauce, & Tempura Crunchies

$29

Maruko (ma-rew-ko)

Avocado & Shrimp Tempura Roll, Topped with Spicy Tuna & Scallion

$24

Asahi (a-sa-hee)

Spicy Salmon, Avocado & Tempura Crunchies, Topped with Tuna & Salmon Wasabi Mayo

$23

Anata (a-na-ta)

Spicy Tuna, Scallion, Sriracha, Togarashi, Cucumber, Tempura Flakes, & Shiso Topped with Tuna & Wasabi Aioli

$23

Tsukiji (su-ki-ji)

Ginger Poached Shrimp, Avocado, Cucumber, Topped with Spicy Hamachi, with Cilantro, & Serrano , Ponzu Sauce & Crispy Rice

$23

Green Light

Spicy Hamachi, Shiso, & Green Apple, Topped with Kiwi, Ponzu, & Fresh Lime Zest

$25

California

Crab Stick, Avocado, Cucumber, & Sesame Seeds

$20

Shrimp Tempura

Sweet or Spicy, Avocado & Sesame Seeds

$21

Spicy Tuna or Spicy Salmon

Tuna, Scallions, Spicy Mayo

$21

Dynamite

Hamachi, Scallions & Sriracha, with Spicy Mayo, Topped in Furikake

$22

Honshu (hon-shu)

Tuna, Cucumber, & Avocado Topped with Hamachi, Togarashi, & Serrano, Poke Sauce

$26

Spider

Fried Soft Shell Crab with Pickled Carrots, Avocado, Tobiko, & Shiso

$26

Rainbow

Tuna, Salmon, Hamachi, & Crab Stick, with Avocado & Cucumber

$23

Sugoi (su-goi)

King Crab, Avocado, Cucumber, Shiso, Ginger, Topped with Grilled Tuna Tataki & Wasabi Tobiko, Soy Sesame Sauce

$29

Sake Maki (salmon)

Roll $15

Hand Roll $18

Tekka Maki (tuna)

Roll $17

Hand Roll $19

Negihama Maki (hamachi & scallion)

Roll $19

Hand Roll $20

Kani Maki (king crab)

Roll $25

Hand Roll $29

Kappa Maki (cucumber)

Roll $10

Hand Roll $11

Avocado Maki

Roll $11

Hand Roll $12

Maguro

tuna

NIGIRI 2pc $15

SASHIMI 3pc $19

Ebi

shrimp

NIGIRI 2pc $14

SASHIMI 3pc $18

Sake

salmon

NIGIRI 2pc $15

SASHIMI 3pc $19

Hamachi

yellowtail

NIGIRI 2pc $15

SASHIMI 3pc $19

Unagi

fresh water eel

NIGIRI 2pc $15

SASHIMI 3pc $19

Tako

octopus

NIGIRI 2pc $14

SASHIMI 3pc $19

Tobiko

flying fish roe

NIGIRI 2pc $13

SASHIMI 3pc $17

Ikura

salmon roe

NIGIRI 2pc $14

SASHIMI 3pc $18

Kani

king crab

NIGIRI 2pc $22

SASHIMI 3pc $25

Quail Egg

add to nigiri

$4

South Beach St.

Gunpowder Gin, Aperol, OJ, St. Germain

$19

Con-Cu-Bine

Cucumber Vodka, Sake, Passion Fruit, Lychee

$19

Christopher Robin

Belvedere, Honey, Fresh Lemon

$19

Pink Puma

Don Julio Blanco, Aperol, Grapefruit & Lime Juice Basil Leaf

$19

Aphrodite

Altos Reposado, Lemon Juice, Honey, Passionfruit Purée Muddled Strawberries & Jalapeño, Citrus Chili Rim

$21

LoLa’s Rum Punch

House-infused Caramalized Banana, Captain Morgan White Coconut & Dark Rums Tropical Juices

$17

LoLa Spritz

Yuzu Liqueur, Aperol, Elderflower, Prosecco

$18

Smokeshow

Del Maguey Vida, Lemon, Honey, Orange Juice Smoked Citrus Chili Rim

$17

Bite The Rhubarb Bulleit

Bulleit Rye, House-made Pomegranate Grenadine Orange & Rhubarb Bitters

$17

Ack’Tin Up

Volcan Blanco, Grand Marnier, Fresh Lime Juice House-made Pomegranate Grenadine

$17

Tigger

Altos Tequila, Honey, Fresh Lemon

$17

Spaghetti Western

High West Bourbon, Foro Amaro, Lemon, Orange

$17

Bud Light

$8

Stella Artois

Pilsner - Leuven, Belgium

$9

Sapporo

Lager - Hokkaido, Japan

$9

Harpoon

IPA - Boston, MA

$9

Lord Hobo

'617' Hazy IPA (16oz) - Woburn, MA

$12

Jack's Abby

Lager (16oz) - Framingham, MA

$12

Jack's Abby

'Blood Orange Wheat, Radler (160z)

$12

Becks

Non-Alcoholic, Germany

$9

Pinot Grigio, Anterra, IT

Dry, light bodied, & crisp

$12

Sauvignon Blanc, Cape Mentelle, AU

Vibrant & aromatic blend producing a fresh & distinctive wine

$14

Sauvignon Blanc, Craggy Range, NZ

Complex aromatics of white peach, lime, lemon blossom & Thai Basil Refreshing palate profile with notes of nectarine & citrus

$19

Sancerre, Domaine Fournier, FR

Clear, golden green reflections; aromas of syringa & blackcurrant A touch of anise lingers with notes of gooseberries & grapefruit crisp minerality

$17

Torrontés, LoLa 42, AR

Hints of lemon & orange come through on the nose, coupled with a slight sweetness. This wine is medium-bodied, bright, crisp, & refreshing with a dry finish. Pairs nicely with seafood & spicy dishes.

$15

Albariño, Pazo Señorans, ED

A rich, medium to full-bodied white that has some serious oomph in its white flowers, stone fruits, & salty, marine-influenced aromas & flavors. Incredibly pure & perfectly balanced, with great texture

$14

Chardonnay, Lola, CA

Tropical, caramel, & elegant, with easy oak

$15

Chardonnay, Snitch, CA

Fresh tropical fruit, apple, & pear on the nose. The palate offers richness balanced by bright acidity

$18

Chardonnay, Donelan, Nancie, CA

Depth with a long finish, aromas of pear & wildflower honey

$25

Rosé, Château d'Estoublon, Organic, Provence, FR

Crisp & Dry; Pink is always a good idea!

$15

Rosé, MiP, Provence, FR

A stunningly pale, floral-perfumed rosé that offers absolutely everything you could want in a dry pink wine: freshness, a near weightless mouthfeel, & tangy white berry flavors

$20

Pinot Noir, Lola, CA

Black cherry, rich, & smooth

$15

Pinot Noir, Donelan, Two Brothers, CA

Red & forest fruits; fine tannin & freshness on the palate

$26

Malbec, Domaine de Fages, FR

A mix of dark fruit, minerals, herbs, & earthiness on the palate. Nice acidity & medium finish. Food friendly!

$14

Barbera, Fontanafredda Briccotondo, IT

The nose is packed with black fruit, with slightly spicy aromas hinting at black pepper & cinnamon; a long and tasty finish

$12

Cabernet Sauvignon, Requiem, WA

Filled with black fruits & tons of flavor, with a good dose of new oak to add punch

$15

Cabernet Sauvignon, Hall (organic), CA

Indigo purple in color, with juicy aromas of black cherry, ripe dark plums black currant, freshly roast espresso, & black spice. This wine is richly textured

$26

Red Blend, The Prisoner, CA

Enticing aromas of bing cherry, dark chocolate, clove, & roasted fig; persistent flavors linger harmoniously for a smooth & luscious finish

$25