LoLa 41 Palm Beach
The reservation line is open daily from 10 AM until 6 PM
BREAKFAST 8 am-11 am Tuesday thru Sunday
BRUNCH/LUNCH 11 am-3:30 pm Tuesday thru Sunday
DINNER Sunday thru Wednesday 5 pm-10 pm, Thursday-Saturday 5 pm - 11 pm
TO MAKE A RESERVATION PLEASE CALL US AT (561) 599-5652
Please note: RESERVATIONS ARE NOT ACCEPTED VIA EMAIL OR VOICEMAIL!
Menus
THE MORNING FIX
We proudly serve sunshine state cage free eggs-
Mango Granola Berry Parfait
Greek Yogurt, Orange Blossom Honey
$15
-
Avocado Toast
Grilled Sourdough, Sunny Egg, Key Lime Hollandaise, Micro Rainbow Green
$25
-
Brioche French Toast
Berries, Orange Spiced Maple, Whip Cream
$25
-
Two Eggs Any Way
Choice of Nueske Bacon or Turkey Sausage, Served with Breakfast Potatoes or Fruit
$19
-
Build Your Own Omelet (Egg Whites Available)
Choices Include: Swiss, Cheddar, Ham, Bacon, Turkey Sausage, Tomato, Spinach, Avocado. Served with Breakfast Potatoes or Fruit
$25
-
Fried Egg Sandwich
Nueske Bacon, Cabbot Cheddar Cheese, Brioche Toast. Served with Breakfast Potatoes or Fruit
$19
-
Eggs Benedict
Smoked Canadian Bacon, Grilled English Muffin, Key Lime Hollandaise. Served with Breakfast Potatoes or Fruit
$29
SIDES
-
Neuske Bacon
$9
-
Turkey Sausage
$7
-
Fruit
$7
-
Toast
$7
-
Breakfast Potatoes
$7
-
Avocado
$8
-
Side Egg
$5
Beverages
-
Regular or Decaf Coffee
$8
-
Espresso
$8
-
Cappuccino or Latte
$9
-
Hot Tea Selection
Earl Grey, Green, Mint, Chamomile
$8
-
Fresh Squeezed Fruit Juice
Orange, Grapefruit
$9
SMALLER PLATES
-
Miso Soup
White Miso, Tofu, Feru Wakame, Scallions
$9
-
Edamame
Steamed & Dusted with Maldon Sea Salt
$9
gluten free, vegetarian
-
Tuna Tartare
Avocado, Crispy Wonton, Ponzu
$23
-
Poke “Nachos"
Tuna, Salmon, Avocado, Wakame, Unagi Sauce, Shiso Aioli, Wonton Chips
$26
-
Shrimp Tempura
Soy Ginger Dipping Sauce
$17
-
Crab Stuffed Avocado
King Crab & Kani Kama Salad, Mango, Ponzu
-
Spanish Octopus
Cauliflower Purée, Garlic Greens, Crispy Chickpea, Smoky Citrus Salt
$30
-
Hong Kong Chicken Lettuce Cups
Ginger, Scallions, Green Beans, Crisp Lettuce
$25
spicy
-
1/2 Dozen Oysters
Chefs Selection, Yuzu Mignonette, Kizami Wasabi Cocktail
LOLA CLASSICS
-
LoLa Chopped
Romaine Lettuce, Spiced Olives, Feta Cheese, Chickpeas, Hard Egg, Red Onion, Tomato, Cucumber, Bell Peppers, Herb Vinaigrette
$24
gluten free
-
Cantonese Style Pork Pot Sticks
Soy Ginger Scallion Dipping Sauce
$21
-
King Crab Rangoon
House Made Sweet Chili Sauce
$25
-
Hoisin Lacquered Baby Back Ribs
Sticky Soy Glaze, Chili, Cilantro
$24
-
Korean Beef Bulgogi over Egg Noodles
Chinese Broccoli, Chilies, Fried Garlic
$35
-
Macaroni and Cheese
Havarti, Grana Padano, Jarlsberg, Mascarpone, Toasted Breadcrumb
$28
-
The LoLa Bolognese
Ricotta Gnocchi, Grana Padano, Italian Parsley
$29
-
The LoLa Vegan Burger (v)
Beyond Burger, Chipotle Aioli, Pistou, Vegan Cheese
$21
-
The LoLa Burger
Cabot Cheddar Cheese, Red Onion Compote, Foie Gras Sauce
$25
-
Asian Inspired Tuna Burger
Wasabi Mayo, Sunomono Relish, Soy Ginger Sauce
$33
LARGER PLATES
-
Avocado Toast
Grilled Sourdough, Sunny Egg, Key Lime Hollandaise, Micro Rainbow Green
$25
-
Brioche French Toast (veg)
Seasonal Berries, Orange Spiced Maple, Whip Cream
$25
-
Eggs Benedict
Smoked Canadian Bacon, Key Lime Hollandaise, Breakfast Potatoes
$29
-
Duck Confit Salad
Mixed Greens, Squash, Basil, Citrus, Pistachio, Endive, Goat Cheese, Black Garlic Vinaigrette
$28
-
Lobster Fried Rice
6oz. Fresh Lobster Meat, Carrot, Bell Pepper, Snow Pea, Fresno, Smoked Shoyu
$72
-
*Grilled Salmon Lo Mein
Water Chestnut, Snow Pea, Chinese Broccoli, Carrot, Thai Basil
$44
FRIES
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Simple
$10
-
Spicy
$12
-
Gravy
$12
-
Truffle
$12
Dinner
Small Plates
-
Miso Soup
White Miso, Tofu, Feru Wakame, Scallions
$9
-
Edamame
Steamed & Dusted with Maldon Sea Salt
$9
gluten free, vegan
-
Tuna Tartare
Avocado, Crispy Wonton, Ponzu
$23
-
Poke "Nachos"
Tuna, Salmon, Red Wakame, Avocado, Unagi Sauce, Shiso Aioli, Wonton Chips
$26
spicy
-
Shrimp Tempura
Soy Ginger Dipping Sauce
$17
-
Crab Stuffed Avocado
King Crab & Kani Kama Salad, Mango, Ponzu
-
Hong Kong Chicken Lettuce Cups
Ginger, Scallions, Green Beans, & Crisp Lettuce
$25
-
Spanish Octopus
Cauliflower Purée, Garlic Greens, Crispy Chickpea, Smoky Citrus Salt
$30
-
1/2 Dozen Oysters
Chef’s Selection, Yuzu Mignonette, Kizami Wasabi Cocktail
Larger Plates
-
Duck Confit Salad
Mixed Greens, Squash, Basil, Citrus, Pistachio, Endive, Goat Cheese, Black Garlic Vinaigrette
$28
-
Kung Pao Chicken
Water Chestnut, Szechuan Peppercorn, Peanut, Spicy Chili Crisp, Steamed Rice
$32
-
Grilled Salmon with Lo Mein
Water Chestnut, Snow Pea, Chinese Broccoli, Carrot, Thai Basil
$44
-
Grilled Branzino
Fire Roasted Tomato Caponata, Chimichurri Purple Potato, Pomegranate Molasses, Cucumber Salad
$52
-
Paella Risotto
Clams, Shrimp, Lobster, Piquillo Pepper, English Pea, Crispy Chorizo
$41
-
Grilled Filet
8oz Prime Filet, Sweet Potato Purée, Blistered Shishito, Bourbon Butter, Truffle Steak Sauce
$70
-
Lobster Fried Rice
6oz. Fresh Lobster Meat, Egg, Carrot, Bell Pepper, Snow Pea, Fresno, Smoked Shoyu
$72
-
LoLa Peking Duck (serves 2, allow up to 1 hour for preparation. Duck reservation welcomed.)
Crispy Skin Whole Duck, Scallion, Pickled Vegetables, Hoisin, Steamed Buns
$125
LoLa Classics
-
LoLa Chopped
Romaine Lettuce, Spiced Olives, Feta Cheese, Chickpeas, Hard Egg, Red Onion, Tomato, Cucumber Bell Peppers, Herb Vinaigrette
$24
gluten free
-
Cantonese Style Pork Pot Sticks
Soy Ginger Scallions Dipping Sauce
$21
-
King Crab Rangoon
House Made Sweet Chili Sauce
$25
-
Hoisin Lacquered Baby Back Ribs
Sticky Soy Glaze, Chili, Cilantro
$24
spicy
-
Korean Beef Bulgogi Over Egg Noodles
Chinese Broccoli, Chilies, Fried Garlic
$35
spicy
-
Macaroni and Cheese
Havarti, Grana Padano, Jarlsberg, Mascarpone, Toasted Breadcrumbs
$28
-
The LoLa Bolognese
Ricotta Gnocchi, Grana Padano, Italian Parsley
$29
-
The LoLa Vegan Burger
Beyond Burger, Chipotle Aioli, Pistou, Vegan Cheese
$21
vegan
-
The LoLa Burger
Cabot Cheddar Cheese, Red Onion Compote, Foie Gras Sauce
$25
-
Asian Inspired Tuna Burger
Wasabi Mayo, Sunomono Relish, Soy Ginger Sauce
$33
-
Fries
Simple $10
Spicy $12
Gravy $12
Truffle $12
Sushi
Sushi Starters
-
Wakame and Sunomono Salad
Seaweed & Sesame Salad with Pickled Vegetables
$13
-
Tuna and Avocado Poke Salad
Octopus, Pickled Daikon Radish, Red Onion & Cucumber, Tamari Sesame Sambal
$23
spicy
-
Tuna Tataki
Togarashi Grilled Tuna with Shiso, Tobiko, & Daikon
$23
-
Hot Pepper Hamachi
Sashimi of Hamachi with Serrano, Cilantro, Sriracha, & Ponzu Sauce
$25
spicy
-
Truffle Scallop Crudo
Hokkaido Scallop, Yuzu Truffle Soy, Truffle Aioli, Kimchi Furikake, Chives
$25
Specialty Rolls
-
Oishi (O-Ee-She)
Cucumber, Bell Peppers & Crunchy Romaine, Topped with Avocado & Sriracha Lime Aioli (vg/gf)
$20
gluten free, vegetarian
-
Hoka Sake
Hamachi & Avocado, Topped with Torched Salmon, Unagi Sauce, & Scallions
$24
-
Capt'n Jose
Spicy Salmon & Cucumber, Topped with Salmon, Kiwi, Black Tobiko, & Sesame Aji Mirin Aioli
$24
-
Yutaka (u-ta-ka)
BBQ Eel & King Crab, Topped with Avocado, Spicy Mayo, Unagi Sauce, & Tempura Crunchies
$31
-
Maruko (Ma-Rew-Ko)
Avocado & Shrimp Tempura, Topped with Spicy Tuna, Spicy Mayo, & Unagi Sauce
$26
-
Asahi (A-Sa-Hee)
Spicy Salmon, Avocado & Tempura Crunchies, Topped with Tuna, Salmon, & Wasabi Mayo
$25
-
Anata (A-Na-Ta)
Spicy Tuna, Cucumber, Tempura Crunches, & Shiso, Topped with Tuna & Wasabi Aioli
$25
-
Tsukiji (Su-Ki-Ji)
Ginger Poached Shrimp, Avocado, Cucumber, Topped with Spicy Hamachi, Ponzu Sauce, & Crispy Rice
$25
-
Green Light
Spicy Hamachi, Shiso, & Green Apple, Topped with Kiwi, Ponzu, & Fresh Lime Zest
$27
-
Spicy Scallop
Hokkaido Scallop, Spicy Mayo, Grilled Bell Pepper, Romaine Heart, Shiso, Pickled Radish
$42
Classic Rolls
-
California
Kani Kama, Avocado, Cucumber, & Sesame Seeds
$22
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Shrimp Tempura
Sweet or Spicy, Avocado & Sesame Seeds
$23
-
Spicy Tuna or Spicy Salmon
Scallions, Spicy Mayo
$23
-
Dynamite
Hamachi, Scallions & Sriracha, Topped with Spicy Mayo & Furikake
$24
-
Honshu (Hon-Shu)
Tuna, Cucumber, & Avocado Topped with Hamachi, Togarashi, Serrano, & Poke Sauce
$28
-
Spider
Fried Soft Shell Crab with Avocado, Tobiko, & Shiso
$28
-
Rainbow
Kani Kama, Avocado, & Cucumber, Topped with Tuna, Salmon, & Hamachi
$25
-
Sugoi (Su-Goi)
King Crab, Avocado, Cucumber, Shiso, & Ginger, Topped with Grilled Tuna Tataki, Wasabi Tobiko, & Soy Sesame Sauce
$31
Traditional Rolls / Hand Rolls
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Sake Maki (Salmon)
Roll $17
Hand Roll $20
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Tekka Maki (Tuna)
Roll $19
Hand Roll $21
-
Negihama Maki (Hamachi & Scallion)
Roll $21
Hand Roll $22
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Kani Maki (King Crab)
Roll $27
Hand Roll $31
-
Kappa Maki (Cucumber)
Roll $12
Hand Roll $13
-
Avocado Maki
Roll $13
Hand Roll $14
Nigiri Sushi / Sashimi
-
Maguro
Tuna
Nigiri 2pc $17
Sashimi 3pc $21
-
Ebi
Shrimp
Nigiri 2pc $16
Sashimi 3pc $20
-
Sake
Salmon
Nigiri 2pc $17
Sashimi 3pc $21
-
Hamachi
Yellowtail
Nigiri 2pc $17
Sashimi 3pc $21
-
Unagi
Fresh water eel
Nigiri 2pc $17
Sashimi 3pc $21
-
Octopus
Nigir 2pc $16
Sashimi 3pc $21
-
Flying Fish Roe
Nigiri 2pc $15
Sashimi 3pc $19
-
Kani
King crab
Nigiri 2pc $24
Sashimi 3pc $27
-
Salmon Roe
Nigiri 2pc $16
Sashimi 3pc $20
Drinks
LoLa CLASSICS
-
LoLa Spritz
Yuzu Liqueur, Aperol, Elderflower, Prosecco
$18
-
Con-Cu-Bine
Cucumber vodka, sake, passion fruit, lychee
$18
-
Tigger
Don Julio Blanco, Honey, Lemon
$17
-
Aphrodite
Añejo Tequila, Lemon, Honey, Passion Fruit, Strawberry, Jalapeño, Citrus Chili Rim
$21
-
LoLa’s Rum Punch
House-infused Caramalized Banana Rum, Coconut, Tropical Juices
$17
-
Hibiscus Blueberry Margarita
Tequila, Blueberry Hibiscus, Lime, Agave
$18
FEATURED COCKTAILS
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Tokyo Drift
Hatozaki Whiskey, St. Germain, Foro Amaro, Passion Fruit
$21
-
Yuzu Drop
Ketel Citroen, Yuzu, Lemon, Lemongrass
$21
-
Sea Goddess
Hendricks Neptunia, Lime, Cucumber-Nori
$21
-
Queen’s Gambit
Empress Gin, Peach, Cinnamon, Lemon
$19
-
Mezcal & Mirrors
Mezcal, Campari, Sweet Vermouth
$17
PALM BEACH PARALLEL
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LoLa Frosé
Fresh Puréed Local Strawberries, Rosé Wine, Vodka
$16
-
R & R
Reposado, Grapefruit, Lime, Agave
$21
Wines by The Glass
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Whites
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Pinot Grigio, Pighin, IT
Straw yellow in color, with an aroma of fruity & floral notes. Dry with great body & balance
$16
-
Albariño, Paco & Lola, ES
Clean & brilliant; very expressive & balanced nose; notes of green apple, pear, & lemony aromas
$16
-
Sauvignon Blanc, Villa Maria, NZ
An intense wine that is alive with a myriad of flavors, dominated by gooseberry, passionfruit, fresh citrus, & herbaceous aromas.
$17
-
Sancerre, Jean Jacques Auchere, Loire Valley, FR
Expressive nose of gooseberry, grapefruit, mint, and lemongrass. Slightly tropical on the palate with green mango and tart pineapple. Mineral-laden flavors mix with fresh-cut herbs and spring flowers.
$21
-
Torrontés, LoLa 42, AR
Hints of lemon & orange come through on the nose, coupled with a slight sweetness. This wine is medium bodied, bright crisp, & refreshing with a dry finish. Pairs nicely with seafood & spicy dishes.
$13
-
Chablis, Domaine Laroche, Saint Martin, FR
Pale white color, beautiful aromas of white fruit. Silky texture with a nice freshness and long, mineral finish
$20
-
Chardonnay, Clos Pegase, Mitsuko’s Vineyard, CA
Buttery & complex. Beautiful, clear lemon color; vibrant aromas of toasted oak, ripe melon, & pear.
$16
-
Chardonnay, Newton Unfiltered, CA
Yellow stone fruit aromas lead to delicious flavors of peach, white pear, & grilled pineapple. The gorgeous frame of fruit encompasses layers of well-integrated toasty oak & hints of crème brûlée.
$26
-
Rosé, Peyrassol, Provence, FR
Elegant and refined Cotes de Provence Rose with a nose of red wild berries, perfectly balanced with minerality and crispness
$16
-
Rosé, Chateau d’Esclans, ‘Rock Angel’, FR
Delicate red berry aromas with mineral notes; a touch of floral plus notes of spice; rich & racy on the palate with a creamy feel.
$21
-
Reds
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Pinot Noir, B.R. Cohn, North Coast, CA
A medium-bodied, rich, & smooth wine, with notes of black cherry, raspberry, & currant.
$16
-
Pinot Noir, The Hilt, CA
Savory, dark, & perfumed. Lifted notes of bright red fruit with salinity. Ultimately a wine defined by elegance & precision.
$25
-
Nebbiolo, Vietti Perbacco, IT
Vibrant ruby red; hints of aromatic herbs & spices, with well-rounded tannins & a long-lasting finish on the palate.
$22
-
Tempranillo, Bodega Numathia, Numathia, Tinta de Toro, SP
Bright red with ruby glints, an intensely aromatic wine displaying black fruit, blueberry and black currant, accompanied by notes of fig. A long and persistent finish of tobacco leaves and balsamic notes highlight the complexity.
$25
-
Cabernet Sauvignon, Charles Smith, 'substance', WA
Rich, dark, unctuous, brooding, & deep. Aged all in French oak with notes of cassis black currents, & hints of plum emerge. The finish is long & amazing
$16
-
Cabernet Sauvignon, Faust, CA
Rich flavors of black currants, fruit, clove, & mocha topped off with a long finish
$30
-
Red Blend, the Prisoner, CA
Enticing aromas of bing cherry, dark chocolate, clove, & roasted fig; persistent flavors linger harmoniously for a smooth & luscious finish
$25
-
Red Blend, Screaming Eagle, ‘The Paring’, CA
Subtle, radiant, & expressive. Graces the palate with exquisite dark fruit, mocha, plums, & spices
$24
-
Burgundy, Regis Bouvier Marsannay, FR
This full-bodied wine has notes of cigar box, red cherry and raspberry, and a pinch of clove and fresh tobacco
$25
Beer
-
Bottle & Can
-
Bud Light
$7
-
Sapporo Light, Lager, Hokkaido, Japan
$8
-
Founders
IPA, Grand Rapids, MI
$9
-
Draft
-
Cigar City Brewing
'Jai Alai' IPA, Tampa, FL
$9
-
Stella Artois
Pilsner, Leuven, Belgium
$9
-
Wynwood Brewing
‘La Rubia’ Blonde Ale, Miami, FL
$9
-
Kirin Ichiban
100% malt first press beer, japan
$9
Wine & Sake
Download PDFWhites
-
Pinot Grigio
Pighin, Friuli, IT 2021
$16
$60
-
Albariño
Paco & Lola, Rais Baixas, ES 2021
$16
$62
-
Sauvignon Blanc
Villa Maria, Marlborough, NZ 2022
$17
$66
-
Sauvignon Blanc
Cloudy Bay, Marlborough, NZ 2022
$85
-
Sauvignon Blanc
Merry Edwards, Russian River Valley, CA 2021
$130
-
Rosé
Peyrassol La Croix, Provence, FR 2021
$16
$58
-
Rosé
Chateau d’Esclans, ’Rock Angel’, Côtes de Provence, FR 2021
$21
$75
-
Rosé
Domaine Ott, Provence, FR 2021
$110
-
Sancerre
Jean Jacques Auchere, Loire Valley, FR 2021
$21
$80
-
Sancerre
Domain Fournier "Grande Cuvee", Loire Valley, FR 202
$120
-
Torrontés
LoLa 42, Valle del Uco, Mendoza, AR 2019
$13
$58
-
Gavi
La Scolca, Black Label, Gavi, IT 2021
$110
-
Chablis
Domaine Laroche, Saint Martin, FR 2021
$20
$85
-
Chardonnay
Clos Pegase, Mitsuko’s Vineyard, Napa, CA 2021
$16
$60
-
Chardonnay
Donelan, Nancie, Sonoma, CA 2019
$110
-
Chardonnay
Newton Unfiltered, Napa Valley, CA 2021
$26
$98
-
Chardonnay
Far Niente, Napa Valley, CA 2020
$155
-
Chardonnay
Kistler, Sonoma Coast, CA 2020
$175
-
Chardonnay
Ramey "Hyde Vineyard", Napa Valley, CA 2019
$210
-
Burgundy
Pouilly-Fuisse, Vincent Giradin, Vieilles Vignes, FR 2018
$135
-
Burgundy
Domaine Vincent & Sophie Morey "Les Gravieres", Santenay 1er Cru, FR 2017
$115
-
Burgundy
Domaine Leflaive, Puligny Montrachet, Bourgogne, FR 2020
$300
-
Burgundy
Domaine de Montille, Meursault, Saint-Christophe, FR 2019
$280
-
Burgundy
Poulleau Et Fils, Corton-Charlemagne Grand Cru, FR 2018
$600
-
Burgundy
Domaine Leflaive, Clavoillon, Puligny Montrachet 1er Cru, FR 2020
$900
Reds
-
Pinot Noir
B.R. Cohn, North Coast, CA 2019
$62
-
Pinot Noir
The Hilt, Sta Rita Hills, CA 2019
$25
$98
-
Pinot Noir
Bergstrom, Willamette Valley OR 2020
$120
-
Pinot Noir
Donelan, Two Brothers, Sonoma Coast, CA 2014
$140
-
Pinot Noir
Merry Edwards, Russian River Valley, CA 2019
$160
-
Tempranillo
La Rioja Alta, Rioja Gran Reserva 904, SP 2011
$170
-
Tempranillo
Bodega Numanthia, Tinta de Toro, SP 2016
$25
$98
-
Nebbiolo
Vietti Perbacco, Langhe, IT 2020
$86
-
Red Blend
Screaming Eagle, ’The Paring’, CA 2017
$24
$94
-
Red Blend
The Prisoner, Napa Valley, CA 2021
$25
$95
-
Red Blend
Orma, Tuscany, IT 2018
$195
-
Meritage
Robert Sinskey Vineyards, POV, Napa Valley, CA 2017
$115
-
Zinfandel (Old Vines)
Turley Wine Cellars, Napa Valley, CA 2020
$80
-
Barolo
Beni di Batasiolo, IT 2018
$100
-
Sangiovese
Campogiovanni, Brunello di Montalcino, Tuscany, IT 2017
$140
-
Sangiovese
Gaja Pieve Santa Restitute, Brunello di Montalcino, Tuscany, IT 2017
$200
-
Cabernet Sauvignon
Charles Smith, ‘Substance’, Columbia Valley, WA 2015
$16
$58
-
Cabernet Sauvignon
Heitz, Napa Valley, CA 2018
$140
-
Cabernet Sauvignon
Faust, Napa Valley, CA 2020
$30
$116
-
Cabernet Sauvignon
Stag's Leap "Artemis", Napa Valley, CA 2020
$190
-
Cabernet Sauvignon
Paul Hobbs Coombs Estate, Coombsville, Napa Valley CA 2018
$275
-
Cabernet Sauvignon
The Widowmaker, Walla Walla Valley WA 2020
$350
-
Cabernet Sauvignon
Quintessa, Rutherford, Napa Valley CA 2019
$500
-
Cabernet Sauvignon
Screaming Eagle, Napa Valley, CA 2019
$6,000
-
Bordeaux
Chateau Quintus, Saint-Emilion, FR 2017
$140
-
Bordeaux
Chateau Latour, Le Pauillac de Latour, FR 2016
$400
-
Burgundy
Regis Bouvier Marsannay"Clos Du Roy", FR 2019
$98
-
Burgundy
Gerard Raphet, Morey-Saint-Denis"Cuvee Unique", Vieilles Vignes, FR 2020
$220
-
Burgundy
Frederic Magnien, Chambolle-Musigny, Vieilles Vignes, FR 2019
$260
-
Burgundy
Domaine de la Romanée-Conti, Echezeaux, FR 2012
$2,500
-
Burgundy
Domaine de la Romanée-Conti, Grands Echezeaux, FR 2012
$2,950
-
Burgundy
Domaine de la Romanée-Conti, Romanée-St-Vivant Grand Cru, FR 2018
$3,150
Bubbles
-
Prosecco
Bisol Jeio Brut, IT
$14
$68
-
Ruinart
Blanc de Blanc
$160
-
Ruinart
Rose
$180
-
Veuve Clicquot
Brut, Yellow, Reims, NV
$24
$120
-
Veuve Clicquot
Rosé, Reims, NV
$30
$150
-
Dom Pérignon
Brut, 2008
$400
-
Billecart-Salmon Rose
Brut, NV
$195
-
Dom Perignon
Brut, 2012
$500
-
Dom Perignon
Rose, 2008
$750
Sake
Sake Cups-
Tensei Tokubetsu Honjozo ‘Endless Summer’
720ml
$15
$65
-
Rihaku Tokubetsu Junmai Nigori ‘Dreamy Clouds’
720ml
$15
$65
-
Suigei Tokubetsu Junmai ‘Drunken Whale’
720ml
$75
-
Dassai 45 Junmai ‘Daiginjo’
300ml
$40
-
Dassai 23 Junmai ‘Daiginjo’
300ml
$95
-
Onikoroshi Junmai Daiginjo "Demon Slayer"
720ml
$110
Indulge in a dreamy date night with your special someone and treat them to a delectable Valentine's Dinner.
From the 10th to the 14th of February, immerse yourself in the romance of the season with us.
Make your reservations now to secure your intimate dining experience. Simply call us 561.599.5652 to reserve your table and create unforgettable memories this Valentine's Day.
Valentine's Day Dinner Menu
-
-
Smoked Hamachi Crudo
Royal Osetra Caviar, Shiso, Truffle Yuzu Raspberry Coulis
$65
-
M9 Wagyu Tartare
Asian Pear, Scallion, Black Garlic, Chili Vinaigrette, Sesame Seed, Quail Egg, Crispy Sesame Rice Cracker
$70
-
Nantucket Bay Scallops
Sunchoke Puree, Sundried Tomato Gastrique, Artichoke Heart Salad, Warm Pancetta Vinaigrette 75
$75
-
Red Velvet Gelato Cake
Strawberry Gelato, Gold Chocolate Ganache, Candied Crushed Pistachio, Long Stem Strawberry
$18