LoLa 41 Palm Beach

Miso Soup

White miso with tofu, feru wakame, & scallions

$9

Edamame

Steamed & dusted with salt

$9

gluten free, vegan

Tuna Tartare

Avocado, crispy wonton, soy citrus

$23

Poke "Nachos"

Tuna, salmon, wakame, unagi sauce, shiso aioli, wonton chips

$26

spicy

Shrimp Tempura

Soy ginger dipping sauce

$17

Crab Stuffed Avocado

King crab & crab stick salad, mango, ponzu

Wagyu Tartare Crispy Rice

Truffle Chinese Mustard, Cornichon, Caper, Green Apple

$31

Hong King Chicken Lettuce Cups

Ginger, scallions, green beans, crispy lettuce

$17

1/2 Dozen Oysters

Chef’s Selection, Yuzu Mignonette, Kizami Wasabi Cocktail

Lobster Fried Rice

6oz. Fresh Lobster Meat, Carrot, Bell Pepper, Snow Pea, Fresno, Smoked Shoyu

$72

Grilled King Salmon with Lo Mein

Water chestnuts, snow peas, broccoli, carrot, Thai basil

$41

Pan Fried Yellow Tail Snapper

Toasted Coconut Jasmine Rice, Candied Mango, Orange Brown Sugar Gastrique, Smoked Paprika Oil

$42

Miso Yuzu Cod

Black Cod, Togarashi Dusted Chinese Broccoli

$47

Grilled Branzino

Fire Roasted Tomato Caponata, Chimichurri Purple Potato, Pomegranate Molasses, Cucumber Salad

$52

Grilled 14oz Prime NY Strip

Cheese & Spinach Croquette, Summer Truffles, Blond Ale Beurre Blanc

$65

LoLa Peking Duck (serves 2, allow up to 1 hour for preparation. Duck reservation welcomed.)

Crispy Skin Whole Duck, Scallion, Pickled Vegetables, Hoisin, Steamed Buns

$125

LoLa Chopped

Romaine lettuce, spiced olives, feta cheese, chickpeas, hard egg, red onion, tomato, cucumber, bell peppers, herb vinaigrette

$21

gluten free

Cantonese Style Pork Pot Sticks

Ginger scallion dipping sauce

$21

King Crab Rangoon

House-made sweet chili sauces

$25

Hoisin Lacquered Baby Back Ribs

Sticky soy glaze, chili, cilantro

$24

spicy

Korean Beef Bulgogi Over Egg Noodles

Chinese broccoli, chilies, fried garlic

$32

spicy

Macaroni and Cheese

Havarti, Grana Padano, Swiss, Mascarpone, Toasted Breadcrumb

$28

The LoLa Bolognese

Ricotta gnocchi, grana padano, italian parsley

$29

The LoLa Vegan Burger

Beyond burger, chipotle aioli, pistou, vegan cheese

$21

vegan

The LoLa Burger

Cabot cheddar cheese, red onion compote, foie gras sauce

$25

Asian Inspired Tuna Burger

Wasabi mayo, sunomono relish, soy-ginger sauce

$33

Fries

Simple $10

Spicy $12

Gravy $12

Truffle $12

Wakame and Sunomono Salad

Seaweed & sesame salad with pickled vegetables

$13

Tuna and Avocado Poke Salad

Octopus, pickled daikon radish, red onion & cucumber, tamari sesame sambal

$23

spicy

Tuna Tataki

Togarashi grilled tuna with shiso, tobiko, & daikon

$23

Hot Pepper Hamachi

Sashimi of hamachi with serrano, cilantro, sriracha, & ponzu sauce

$25

spicy

Truffle Scallop Crudo

Hokkaido Scallop, Yuzu Truffle Soy, Truffle Aioli, Kimchi Furikake, Chives

$25

Oishi (O-Ee-She)

English cucumber, bell peppers & crunchy romaine, topped with avocado drizzled with sriracha lime aioli

$20

gluten free, vegetarian

Hoka Sake

Hamachi & Avocado, Topped with Torched Salmon, Unagi Sauce, & Scallions

$24

Capt'n Jose

Spicy salmon & cucumber, topped with salmon, kiwi, & black tobiko, sesame aji mirin aioli

$24

Yutaka (u-ta-ka)

BBQ Eel & King Crab, Topped with Avocado, Spicy Mayo, Unagi Sauce, & Tempura Crunchies

$31

Maruko (Ma-Rew-Ko)

Avocado & shrimp tempura roll, topped with spicy tuna & scallion

$26

Asahi (A-Sa-Hee)

Spicy salmon, avocado & tempura crunchies, topped with tuna & salmon wasabi mayo

$25

Anata (A-Na-Ta)

Spicy tuna, scallion, sriracha, togarashi, cucumber, tempura flakes, & shiso topped with tuna & wasabi aioli

$25

Tsukiji (Su-Ki-Ji)

Ginger poached shrimp, avocado, cucumber, topped with spicy hamachi, with cilantro, & serrano, ponzu sauce & crispy rice

$25

Green Light

Spicy hamachi, shiso, & green apple, topped with kiwi, ponzu, & fresh lime zest

$27

Spicy Scallop

Hokkaido Scallop, Spicy Mayo, Grilled Bell Pepper, Romaine Heart, Shiso, Pickled Radish

$42

California

Krab stick, avocado, cucumber, & sesame seeds

$22

Shrimp Tempura

Sweet or spicy, avocado & sesame seeds

$23

Spicy Tuna or Spicy Salmon

Tuna, scallions, spicy mayo

$23

Dynamite

Hamachi, scallions & sriracha, with spicy mayo, topped in furikake

$24

Honshu (Hon-Shu)

Tuna, cucumber, & avocado topped with hamachi, togarashi, & serrano, poke sauce

$28

Spider

Fried soft shell crab with pickled carrots, avocado, tobiko, & shiso

$28

Rainbow

Tuna, salmon, hamachi, & crab stick, with avocado & cucumber

$25

Sugoi (Su-Goi)

King crab, avocado, cucumber, shiso, ginger, topped with grilled tuna tataki & wasabi tobiko, soy-sesame sauce

$31

Sake Maki (Salmon)

Roll $17

Hand Roll $20

Tekka Maki (Tuna)

Roll $19

Hand Roll $21

Negihama Maki (Hamachi & Scallion)

Roll $21

Hand Roll $22

Kani Maki (King Crab)

Roll $27

Hand Roll $31

Kappa Maki (Cucumber)

Roll $12

Hand Roll $13

Avocado Maki

Roll $13

Hand Roll $14

Maguro

Tuna

Nigiri 2pc $17

Sashimi 3pc $21

Ebi

Shrimp

Nigiri 2pc $16

Sashimi 3pc $20

Sake

Salmon

Nigiri 2pc $17

Sashimi 3pc $21

Hamachi

Yellowtail

Nigiri 2pc $17

Sashimi 3pc $21

Unagi

Fresh water eel

Nigiri 2pc $17

Sashimi 3pc $21

Octopus

Nigir 2pc $16

Sashimi 3pc $21

Flying Fish Roe

Nigiri 2pc $15

Sashimi 3pc $19

Kani

King crab

Nigiri 2pc $24

Sashimi 3pc $27

Salmon Roe

Nigiri 2pc $16

Sashimi 3pc $20

LoLa Spritz

Yuzu Liqueur, Aperol, Elderflower, Prosecco

$18

Con-Cu-Bine

Cucumber vodka, sake, passion fruit, lychee

$18

Tigger

Blanco Tequila, Honey, Lemon

$17

Aphrodite

Añejo Tequila, Lemon, Honey, Passion Fruit, Strawberry, Jalapeño, Citrus Chili Rim

$21

LoLa’s Rum Punch

House-infused Caramalized Banana Rum, Coconut, Tropical Juices

$17

Hibiscus Blueberry Margarita

Tequila, Blueberry Hibiscus, Lime, Agave

$18

Midnight in Paris

Ketel One, Lillet Rose, Lemon, Raspberry

$18

A Shameful Memory

Del Maguey Mezcal, Aperol, Pineapple, Lime, Cucumber

$18

Ranch Water

Blanco Tequila, Lime, Topo Chico, Tajin Rim

$17

Cherry Blossom

Belvedere, Lychee, Lemon, Pomegranate

$21

Fist of Lemon

Fistful of Bourbon, Lemon, Creme de Cassis, Lemongrass

$19

Aloe Me Up

Hendricks, Aloe, Green Tea, Lime, Lemongrass

$21

The Rum Also Rises

Ron Zacapa, Aperol, Lemon, Fresh Grapefruit Juice

$18

Green Tea Sangria

LoLa 42 Torrontés, Green Tea, Lemon, Mint

$17

LoLa Frosé

Fresh Puréed Local Strawberries, Rosé Wine, Vodka

$16

Whites

Pinot Grigio, Pighin, IT

Straw yellow in color, with an aroma of fruity & floral notes. Dry with great body & balance

$15

Albariño, Paco & Lola, ES

Clean & brilliant; very expressive & balanced nose; notes of green apple, pear, & lemony aromas

$16

Sauvignon Blanc, Villa Maria, NZ

An intense wine that is alive with a myriad of flavors, dominated by gooseberry, passionfruit, fresh citrus, & herbaceous aromas.

$17

Sancerre, Domaine Jean-Paul Balland, FR

The nose opens up with scents of anise & mint associated with sweet quince & pineapple. The finish is lively, fresh, & floral.

$20

Torrontés, LoLa 42, AR

Hints of lemon & orange come through on the nose, coupled with a slight sweetness. This wine is medium bodied, bright crisp, & refreshing with a dry finish. Pairs nicely with seafood & spicy dishes.

$15

Chablis, Domaine Laroche, Saint Martin, FR

Pale white color, beautiful aromas of white fruit. Silky texture with a nice freshness and long, mineral finish

$20

Chardonnay, Clos Pegase, Mitsuko’s Vineyard, CA

Buttery & complex. Beautiful, clear lemon color; vibrant aromas of toasted oak, ripe melon, & pear.

$15

Chardonnay, Panthera, CA

An energetic wine with notes of white peach, lime leaves, fresh apricots, & lemongrass

$25

Rosé, Peyrassol, Provence, FR

Elegant and refined Cotes de Provence Rose with a nose of red wild berries, perfectly balanced with minerality and crispness

$15

Rosé, Chateau d’Esclans, ‘Rock Angel’, FR

Delicate red berry aromas with mineral notes; a touch of floral plus notes of spice; rich & racy on the palate with a creamy feel.

$20

Reds

Pinot Noir, B.R. Cohn, Silver Label, CA

A medium-bodied, rich, & smooth wine, with notes of black cherry, raspberry, & currant.

$16

Pinot Noir, The Hilt, CA

Savory, dark, & perfumed. Lifted notes of bright red fruit with salinity. Ultimately a wine defined by elegance & precision.

$25

Chianti Classico, Casanuova Di Nattardi, ’Vigna Doghessa’, IT

Vibrant ruby red; hints of aromatic herbs & spices, with well-rounded tannins & a long-lasting finish on the palate.

$22

Cabernet Sauvignon, Charles Smith, 'substance', WA

Rich, dark, unctuous, brooding, & deep. Aged all in French oak with notes of cassis black currents, & hints of plum emerge. The finish is long & amazing

$15

Cabernet Sauvignon, Grgich Hills Estate, CA

Rich flavors of black currants, fruit, clove, & mocha topped off with a long finish

$30

Red Blend, the Prisoner, CA

Enticing aromas of bing cherry, dark chocolate, clove, & roasted fig; persistent flavors linger harmoniously for a smooth & luscious finish

$25

Red Blend, Screaming Eagle, ‘The Paring’, CA

Subtle, radiant, & expressive. Graces the palate with exquisite dark fruit, mocha, plums, & spices

$24

Bottle & Can

Bud Light

$7

Sapporo Light, Lager, Hokkaido, Japan

$8

Founders

IPA, Grand Rapids, MI

$9

Draft

Cigar City Brewing

'Jai Alai' IPA, Tampa, FL

$9

Stella Artois

Pilsner, Leuven, Belgium

$9

Wynwood Brewing

‘La Rubia’ Blonde Ale, Miami, FL

$9

Kirin Ichiban

100% malt first press beer, japan

$9

Pinot Grigio

Pighin, Friuli, IT 2020

$15

$60

Albariño

Paco & Lola, Rais Baixas, ES 2020

$16

$62

Sauvignon Blanc

Villa Maria, Malborough, NZ 2020

$17

$66

Rosé

Peyrassol La Croix, Provence, FR 2020

$15

$58

Rosé

Chateau d’Esclans, ’Rock Angel’, Côtes de Provence, FR 2018

$20

$75

Rosé

Domaine Ott, Provence, FR 2017

$110

Sancerre

Sager & Verdier, Loire Valley, FR 2020

$19

$86

Sancerre

Satellite, Loire Valley, FR 2018

$150

Torrontés

LoLa 42, Valle del Uco, Mendoza, AR 2019

$15

$58

Gavi

La Scolca, Black Label, Gavi, IT 2018

$110

Chablis

Domaine Laroche, Saint Martin, FR 2019

$20

$85

Chenin Blanc

Gail, Sonoma, CA 2020

$90

Bordeaux

Chateau Carbonnieux, Grand Cru, Pessac-Leognan, FR 2017

$165

Vermentino

La Spinetta, Tuscany, IT 2020

$65

Greco di Tufò

Quintodecimo, Amalfi Coast, IT 2020

$160

Chardonnay

Clos Pegase, Mitsuko’s Vineyard, Napa, CA 2019

$15

$60

Chardonnay

Arnot-Roberts, Napa Valley, CA 2020

$120

Chardonnay

Donelan, Nancie, Sonoma, CA 2017

$110

Chardonnay

Panthera, Russian River Valley, CA 2017

$25

$98

Chardonnay

Far Niente, Napa Valley, CA 2019

$155

Burgundy

Pouilly-Fuisse, Vincent Giradin, Vieilles Vignes, FR 2018

$135

Burgundy

Domaine Leflaives, Macan Verzé, FR 2020

$150

Burgundy

Domaine de Montille, Meursault, Saint-Christophe, FR 2018

$280

Burgundy

Poulleau Et Fils, Corton-Charlemagne Grand Cru, FR 2018

$600

Pinot Noir

B.R. Cohn, Silver Lable, North Coast, CA 2018

$16

$62

Pinot Noir

The Hilt, Sta Rita Hills, CA 2017

$25

$98

Pinot Noir

Donelan, Two Brothers, Sonoma Coast, CA 2013

$140

Pinot Noir

Merry Edwards, Russian River Valley, CA 2019

$160

Tempranillo

La Rioja Alta, Rioja Gran Reserva 904, SP 2011

$170

Chianti Classico

Casanuova Di Nattardi, ’Vigna Doghessa’, DOCG, Tuscany, IT 2018

$22

$86

Primitivo

Gianfranco Fino, Puglia, IT 2017

$130

Red Blend

Screaming Eagle, ’The Paring’, CA 2017

$24

$94

Red Blend

The Prisoner, Napa Valley, CA 2018

$25

$95

Red Blend

Luis Seabra, Douro Tinto ‘Xisto Ilimitado’ , PT 2019

$65

Red Blend

Dalla Valle Vineyards, Maya, Napa Valley, CA 2018

$1,260

Meritage

Robert Sinskey Vineyards, POV, Napa Valley, CA 2015

$115

Zinfandel (Old Vines)

Turley Wine Cellars, Napa Valley, CA 2019

$80

Barolo

Beni di Batasiolo, IT 2016

$100

Sangiovese

Campogiovanni, Brunello di Montalcino, Tuscany, IT 2015

$140

Cabernet Sauvignon

Charles Smith, ‘Substance’, Columbia Valley, WA 2015

$15

$58

Cabernet Sauvignon

Heitz, Napa Valley, CA 2014

$140

Cabernet Sauvignon

Grgich Hills Estate, Napa Valley, CA 2017

$30

$116

Cabernet Sauvignon

Dalla Valle Vineyards, Napa Valley, CA 2018

$630

Cabernet Sauvignon

Screaming Eagle, ‘The Flight’, Napa valley, CA, 2018

$2,400

Bordeaux

Chateau Quintus, Saint-Emilion, FR 2017

$140

Bordeaux

Chateau Latour, Le Pauillac de Latour, FR 2015

$400

Bordeaux

Les Forts de Latour, Pauillac, FR 2015

$950

Burgundy

Domaine de la Romanée-Conti, Echezeaux, FR 2012

$2,500

Burgundy

Domaine de la Romanée-Conti, Grands Echezeaux, FR 2012

$2,950

Burgundy

Domaine de la Romanée-Conti, Romanée-St-Vivant Grand Cru, FR 2018

$3,150

Burgundy

Domaine de la Romanée-Conti, Richebourg Grand Cru, FR 2018

$3,000

Prosecco

Loredan Gasparini, Superiore, IT

$14

$68

Arlaux

Special Reserve Brut, 1er Cru, Reims,FR

$275

Ruinart

Blanc de Blanc

$160

Ruinart

Rose

$180

Veuve Clicquot

Brut, Yellow, Reims, NV

$24

$120

Veuve Clicquot

Rosé, Reims, NV

$30

$150

Dom Pérignon

Brut, 2008

$400

Billecart-Salmon Rose

Brut, NV

$195

Dom Perignon

Brut, 2012

$500

Dom Perignon

Rose, 2008

$750

Tensei Tokubetsu Honjozo ‘Endless Summer’

Bright and fresh sake with aromas and flavors of melon and green apple, 720ml

$15

$65

Rihaku Tokubetsu Junmai Nigori ‘Dreamy Clouds’

Bright and light mouthfeel, chewy with sweet rice flavors; nutty and slightly fruity, 720ml

$15

$65

Enter Honjozo ‘ Black Dot’

Clean and pure with aromas of white mountain flowers on the nose with a clean, soft, & silky texture, 180ml

$14

Suigei Tokubetsu Junmai ‘Drunken Whale’

Great balance of umami, acidity, and dryness; subtle hints of sweet rice with a clean finish, 720ml

$75

Dassai 23 Junmai ‘Daiginjo’

The nose presents an elegant flowery bouquet, with a soft, delicate, honey-like sweetness. A long finish that hits the center of your palate and dissipates into bliss-like mists. 300ML

$95