Nantucket Menus

CRAB RANGOON
$26

cream cheese, scallion, sesame oil, sweet chili
YELLOWTAIL CRUDO
$36

serrano, sriracha, ponzu, micro cilantro
CHICKEN LETTUCE CUPS
$22

boston bibb, garlic, ginger, sweet soy, sesame seed, pickled vegetable, fresno chili, micro cilantro
HOISIN BABY BACK RIBS
$26

sriracha hoisin, scallion, sesame seed, fresno chili, micro cilantro
Truffle Fries
$13

white truffle oil, italian parsley, pecorino
Edamame
$12

smoked sea salt & togarashi or maldon sea salt
Miso Soup
$11

scallion, tofu, ferru wakame
WATERMELON CAPRESE SALAD
$24

heirloom tomato, watermelon, fresh mozzarella, torn basil, balsamic glaze
Chopped Salad
$20

romaine, greek olive, marinated feta, pickled pepper, heirloom tomato, chickpea, cucumber, red onion, herb vinaigrette
POKE NACHOS
$29

tuna, salmon, wakame, avocado, eel sauce, shiso aioli, wonton chips
TUNA CRISPY RICE
$27

spicy tuna, truffle butter, serrano
Wagyu Beef Carpaccio
$30

dashi citrus, serrano sesame soy, avocado, truffle aioli, wild puffed rice

Korean Beef Bulgogi
$36

egg noodles, chinese broccoli, gochujang, crispy garlic, chili threads
MACARONI AND CHEESE
$29

havarti, grana padano, jarlsberg, mascarpone, toasted breadcrumbs
GRILLED SALMON LO MEIN
$44

water chestnuts, snow peas, broccoli, carrot, bell pepper, sorrel
Miso Halibut
$56

braised red cabbage, sweet fingerling potatoes, yuzu soy glaze
Shrimp Fried Rice
$44

chili mango sauce, egg, carrot, snow peas, crispy chili, scallion, bean sprouts, mint, cilantro
The LoLa Burger
$29

cabot cheddar cheese, red onion compote, foie gras sauce, english muffin
Asian Inspired Tuna Burger
$35

wasabi mayo, sunomono relish, soy ginger sauce, english muffin
Steak Frites
$65

roasted garlic & herb butter, truffle parmesan fries, chimichurri

*Chirashi Maki (chr-aa-shee)
$29

tuna, salmon, yellowtail, shiso, cucumber, yuzu avocado, topped with citrus aioli, salmon roe
*Hoka Sake
$25

yellowtail, avocado, topped with torched salmon, eel sauce, scallions
SNOWY MOUNTAIN
$27

shrimp tempura, avocado, mango, topped with spicy kani salad, yuzu aioli, tempura crunchies
Yutaka
$32

barbecue eel, king crab, topped with avocado, spicy mayo, eel sauce, tempura crunchy
*Maruko (ma-rew-ko)
$27

avocado, shrimp tempura, topped with spicy tuna, spicy mayo, eel sauce
*Asahi (a-sa-hee)
$26

spicy salmon, avocado, tempura crunchy, topped with tuna, salmon, wasabi mayo
*Anata (a-na-ta)
$26

spicy tuna, cucumber, tempura crunchy, shiso, topped with tuna, wasabi aioli
*Honshu (hon-shu)
$29

tuna, cucumber, avocado topped with yellowtail, togarashi, serrano, poke sauce
*Capt'n Jose
$25

spicy salmon, cucumber, topped with salmon, kiwi, black tobiko, sesame aji mirin aioli
*Green Light
$28

spicy yellowtail, shiso, green apple, topped with kiwi, ponzu
Hotatekai
$40

tempura scallop, pickled daikon, shiso, topped with truffle aioli, spicy tuna, cilantro

California
$23

kani kama, avocado, cucumber, sesame seeds
Shrimp Tempura
$24

sweet or spicy, avocado, sesame seeds
*Spicy Tuna or Spicy Salmon
$24

scallions, spicy mayo
*Dynamite
$25

yellowtail, scallions, sriracha, topped with spicy mayo, furikake
*Rainbow
$26

kani kama, avocado, cucumber, topped with tuna, salmon, yellowtail

Global Bistro